GREEN EYES IN THE MORNING TEPA!
Ingredients: Eggs ( 2 pieces) Butter (100g) Avocado (¼ of an avocado) Onion (¼ of an onion) jalapeno pepper (½ of a piece) Coriander (1 stick) Tepa Agave Original (...Read more
GÜERO FILLED WITH SHRIMP TEPA!
GÜERO FILLED WITH SHRIMP TEPA! Ingredients: Chile güero ( 1 piece) Papa cambray (small potatoes ) ( 50g) Onion (½ piece) Tomato(1 piece) Celery (½ stalk) Garlic (2 tooths) Parsley...Read more
PORK TEPA CANDY TACOS!
Ingredients: Pork rib (500g) Lard of pork (3 tablespoons) Onion (1 piece) Celery (1 stalk) Garlic (3 tooths) Carrot (1 piece) Rosemary (1 stick) Fat pepper ( 1 tablespoon)...Read more
CRAB AND MORE CRAB TEPA!
Ingredients: Crab or crab (1 piece ) Surimi (2 pieces) Celery (½ stalk) Chives (2 tablespoons) Garlic (1 tooth) Fresh parsley (1 tablespoon) mango (½ piece) Tomato (1 piece)...Read more
SPINACH AND CHEESE SAUCE TEPA AGAVE STYLE!!
Ingredients: 3 cups spinach, chopped ¼ of an onion, finely chopped 1 clove garlic, minced ½ stalk celery, thinly sliced ½ cup of cheese, shredded (something creamy like Gouda or...Read more
This is one of a kind cocktail, it's a mix of the most tasty fruits out there and a little twist of chile Habanero.Read more
This recipe is made by Galileo Bedolla Ingredients: Blackberries (8 pieces) Strawberry (4 pieces) Pear (1 pieces) Orange juice ( 1 piece) Lemon juice(1 piece) Red wine (2 oz )...Read more